Edmond, OK, March 22, 2016 – Jimmy’s Egg® Franchise Group, PLBN, LLC, opens its third Oklahoma location at 808 George Nigh Expressway McAlester, OK, to the public March 28, 2016. Jimmy’s Egg® brings McAlester residents full cups of coffee served by our attentive staff, cracked-to-order ® omelettes, and daily fresh-baked breads. This location will be the 48th restaurant for the chain to open and will employ approximately 25 people.
PLBN, LLC, is a partnership group led by Phil Larue and Ban Nguyen, Operating Partner in the original Jimmy’s Egg restaurants located in Oklahoma City. Dustin Van Voast, Operating Partner of PLBN LLC, will oversee the new restaurant in addition to the group’s restaurants in Muskogee and Tahlequah. “We are very excited to be part of the McAlester community. Jimmy’s Egg® restaurants provide a warm, friendly atmosphere and we are excited to offer a great value for breakfast and lunch.” Dustin Van Voast said.
The new restaurant is approximately 3100 square-feet and will seat 96 customers in booths or tables and will offer hot breakfast and lunch catering options to the community.
Jimmy’s Egg® serves the full menu every day from 6:00AM – 2:00PM with breakfast menu offerings that include the popular “Garbage Breakfast™”, premium hash brown skillets, a variety of eggs Benedict, hot-off-the-griddle items such as buttermilk, wheat, sweet potato and decadent Cinnamon Roll and S’mores flavored pancakes, French toast and Belgian waffles.
Lunch offerings include fresh salads, savory sandwiches, juicy burgers and favorite luncheon entrees such as the Smoked Turkey Melt, Backyard Burger, Southwest Quesadilla Salad, Breaded Pork Chops and a variety of lighter fare for the health-conscious. Entrees are made fresh every day with quality ingredients such as Hormel® Bacon, Jimmy Dean® Turkey Sausage, Tropicana® Pure Premium Orange Juice and International Delight® flavored creamers.
About Jimmy’s Egg®
The first Jimmy’s Egg® was founded by Loc Le and opened its doors for business in Oklahoma City in 1980. Mr. Le grew Jimmy’s Egg® from a single restaurant to the 48 unit chain it is today and remains very hands on in the development of the brand and its new restaurants as Chairman of the Board. The restaurant chain has won Best Breakfast awards countless times in multiple markets and recently made headlines in the 2015 Restaurant Business Magazine’s Future 50 and one of the fastest-growing small chains in the U.S.
Jimmy’s Egg® began actively franchising in April 2008 and is rapidly expanding to new markets with both company and franchise restaurants alike with plans to open 12 new restaurants over the next 12 months in Arkansas, Colorado, Iowa, Kansas, Missouri, Nebraska, Oklahoma, and Texas. For additional information about Jimmy’s Egg franchises visit www.jimmysegg.com.
Jimmy’s Egg® is based in Oklahoma City and is privately owned and operated.